Description
A delightful treat combining the freshness of strawberries and creamy yogurt.
Ingredients
Scale
- 1 cup strawberry yogurt
- 1/2 cup strawberries, sliced
- 1/4 cup granola
- 1 tablespoon honey
Instructions
- Line a baking sheet with parchment paper.
- Spoon the strawberry yogurt onto the parchment paper and spread it into a thin layer.
- Sprinkle sliced strawberries and granola over the yogurt.
- Drizzle with honey.
- Freeze for at least 2 hours or until firm.
- Break into pieces and serve cold.
Notes
- For a sweeter option, use flavored yogurt.
- Store in an airtight container in the freezer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg