Description
These keto wholesome cookies are the perfect guilt-free treat, combining delicious flavors with low-carb ingredients.
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/2 cup erythritol sweetener
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/3 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 1 tsp vanilla extract
- 1 large egg
- 1/2 cup sugar-free chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine almond flour, coconut flour, erythritol, baking soda, salt, and cocoa powder.
- In another bowl, mix the melted butter, vanilla extract, and egg until well combined.
- Combine wet and dry ingredients until a dough forms.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until cookies are set.
- Allow to cool before serving.
Notes
- Store cookies in an airtight container for up to a week.
- For added flavor, consider adding nuts or additional spices.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg