Description
A delicious low-carb version of the classic Coca Cola Cake, perfect for satisfying your sweet tooth without the carbs.
Ingredients
Scale
- 1 ½ cups almond flour
- 1 cup erythritol
- ½ cup unsweetened cocoa powder
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 3 large eggs
- ½ cup melted butter
- 1 cup diet cola
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a cake pan.
- In a large bowl, mix dry ingredients together.
- Add the eggs, melted butter, diet cola, and vanilla extract. Mix until smooth.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes until a toothpick comes out clean.
- Let it cool before serving.
Notes
- This cake can be topped with cream cheese frosting for added flavor.
- Store leftover cake in an airtight container in the refrigerator.
- For a more chocolatey flavor, add sugar-free chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 75mg