Description
A delicious and healthy pizza bowl alternative that is keto-friendly and packed with protein.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt to taste
Instructions
- In a mixing bowl, combine cottage cheese, mozzarella, pepperoni, bell peppers, and onions.
- Season with garlic powder, Italian seasoning, and salt.
- Mix well until all ingredients are combined.
- Transfer the mixture to a baking dish.
- Bake at 375°F for 20 minutes or until cheese is bubbly.
- Let cool for a few minutes before serving.
Notes
- This recipe is versatile; feel free to add your favorite pizza toppings.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 60mg