Description
A tasty and healthier twist on a classic burger, served in a bowl with all your favorite toppings.
Ingredients
Scale
- 1 pound ground beef
- 2 cups chopped lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup pickles
- 1/4 cup diced onions
- 1/4 cup burger sauce
Instructions
- Brown the ground beef in a skillet over medium heat.
- Prepare the lettuce, tomatoes, cheese, pickles, and onions in separate bowls.
- Once the beef is cooked, drain excess fat and season as desired.
- Assemble your bowl starting with the lettuce, followed by the beef, tomatoes, cheese, pickles, onions, and top with burger sauce.
Notes
- You can easily customize your bowl with additional toppings like avocado or bacon.
- This recipe is great for meal prep; just store ingredients separately until ready to eat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg