Introduction to Your New Favorite Casserole
If you’re searching for a delicious low-carb meal that’s both satisfying and easy to prepare, look no further than the Keto Broccoli Cheese Casserole. This dish beautifully combines tender broccoli with a rich blend of cheeses, making it a perfect choice for anyone following a ketogenic diet or simply looking to enjoy a comforting meal.
A Comforting Classic
Imagine gathering around the dinner table with a warm, cheesy casserole that not only tastes great but also nourishes your body. The creamy texture, paired with the savory flavors of garlic and onion, creates a delightful experience that will leave you craving more. Plus, it’s an excellent way to sneak in those essential veggies!
Quick and Easy to Prepare
With just a few simple ingredients and straightforward steps, you can have this delicious casserole ready in no time. Whether you’re a busy professional or a home cook looking for a quick meal solution, this casserole provides both convenience and flavor. Ideal for meal prep, it can be made ahead of time and easily reheated, making it a versatile addition to your weekly menu.
Dive into this Keto Broccoli Cheese Casserole and discover your new favorite dish!
Key Ingredients
Fresh Broccoli Florets (4 cups)
Fresh broccoli florets serve as the star of the Keto Broccoli Cheese Casserole, providing a nutritious base rich in vitamins and minerals. Their vibrant color and crunchy texture add both visual appeal and health benefits to the dish.
Shredded Cheddar Cheese (2 cups)
Cheddar cheese contributes a sharp, tangy flavor that enhances the casserole’s richness. It melts beautifully, creating a creamy, indulgent layer that binds the broccoli together in a satisfying way.
Cream Cheese (1 cup, softened)
Cream cheese adds a luxurious creaminess to the casserole, ensuring that each bite is smooth and rich. Its slight tang balances the other flavors, making it a key component of the dish.
Heavy Cream (1 cup)
Heavy cream enriches the casserole, providing additional creaminess and helping to create a velvety texture. It also contributes to the overall fat content, making it ideal for a keto diet.
Large Eggs (2)
Eggs act as a binding agent in the casserole, helping to hold the ingredients together while adding protein and richness. They also contribute to the dish’s overall texture, making it more satisfying.
Garlic Powder (1 teaspoon)
Garlic powder infuses the casserole with a warm, savory flavor that enhances the overall taste without overpowering the dish. It’s a simple way to add depth to the flavor profile.
Onion Powder (1 teaspoon)
Onion powder complements the garlic, providing a subtle sweetness and aromatic quality that elevates the dish. It’s a convenient way to incorporate onion flavor without any chopping.
Salt (1 teaspoon)
Salt is essential for enhancing the flavors of the casserole, ensuring that each ingredient shines. It balances the richness of the cheeses and the creaminess of the sauce.
Black Pepper (1/2 teaspoon)
A dash of black pepper adds a gentle heat that rounds out the flavors of the casserole. It’s the finishing touch that brings everything together.
Paprika (1/2 teaspoon)
Paprika adds a hint of smokiness and color to the dish, enhancing both its flavor and visual appeal. It’s a wonderful addition that complements the other spices.
Grated Parmesan Cheese (1/4 cup)
Parmesan cheese adds a nutty flavor and a crispy topping when baked, providing a delightful contrast to the creamy filling underneath. It’s a perfect way to finish the dish off with a bit of crunch.

Why You’ll Love This Recipe
If you’re looking for a delicious way to enjoy your veggies while sticking to your keto diet, this Keto Broccoli Cheese Casserole is a must-try. Combining fresh broccoli with a rich blend of cheeses, this casserole is not only satisfying but also packed with flavor.
A Comforting Classic
Imagine coming home to a warm, cheesy dish that feels like a hug on a plate. This casserole delivers that comfort with every bite, thanks to its creamy texture and savory taste. The blend of cream cheese, cheddar, and mozzarella creates a delightful experience that will make you forget you’re eating healthy.
Easy to Make
Busy weeknights call for quick and easy meals, and this casserole fits the bill perfectly. With just a few simple steps, you can have a hearty dish ready in about 40 minutes. Plus, it’s versatile—feel free to customize it with your favorite proteins or additional veggies. This dish is sure to become a staple in your meal rotation!
Variations to Try
Add Protein for Extra Flavor
For those who enjoy a heartier meal, consider adding cooked chicken, bacon, or even ground sausage to your Keto Broccoli Cheese Casserole. These proteins not only enhance the flavor but also boost the nutritional value, making your dish more filling and satisfying.
Experiment with Different Cheeses
While cheddar is a classic choice, feel free to experiment with a mix of cheeses. Adding mozzarella for extra stretch or gouda for a smoky flavor can elevate this casserole to new heights. A blend of cheeses can create a unique flavor profile that keeps your taste buds engaged.
Spice It Up
If you’re a fan of heat, consider adding diced jalapeños or a sprinkle of red pepper flakes to the mix. This will add a delightful kick to your casserole, making it a favorite among spice lovers. Don’t shy away from experimenting with different herbs and spices to find your perfect combination!
These variations not only enhance the original recipe but also allow you to tailor the dish to your taste preferences, ensuring that every bite is as delicious as the last.

Cooking Tips and Notes
When preparing your Keto Broccoli Cheese Casserole, a few tips can ensure it turns out perfectly every time.
Prepping Your Broccoli
For the best texture, steam the broccoli just until it’s slightly tender—this ensures it doesn’t become mushy during baking. You want it to maintain some crunch to complement the creamy sauce.
Cheese Choices
While cheddar is a classic choice, feel free to experiment with other cheeses like Monterey Jack or Gouda for a different flavor profile. Mixing cheeses can also help you find your perfect cheesy combination.
Storage Tips
If you have leftovers, store them in an airtight container in the refrigerator for up to three days. Reheat in the oven for the best texture, as microwaving may make the cheese rubbery. This dish is a great make-ahead option for busy weeknights, so consider preparing it in advance!
Serving Suggestions
Pair your delicious Keto Broccoli Cheese Casserole with a simple side salad for a refreshing contrast. A mixed greens salad topped with a light vinaigrette complements the rich flavors of the casserole perfectly.
For a heartier meal, serve it alongside grilled chicken or some crispy bacon bits mixed in for extra flavor. This dish also makes for great leftovers, so consider packing it for lunch to enjoy throughout the week!

Time Breakdown
Preparation
Get ready for a delicious meal by prepping the ingredients in just 10 minutes. This includes chopping the broccoli and measuring out the cheese and seasonings.
Cooking/Baking
The casserole takes about 30-35 minutes to bake in the oven, giving you time to relax or prepare a side dish while it cooks.
Total
Overall, you’ll need about 40-45 minutes from start to finish. This makes it a quick and convenient option for busy weeknights, ensuring you can enjoy a healthy, low-carb meal without much hassle.
Nutritional Facts
Understanding the nutritional benefits of the Keto Broccoli Cheese Casserole is key to enjoying this dish while maintaining your diet. Each serving, which is about 1 cup, contains approximately 320 calories, making it a hearty yet low-calorie option for dinner.
With only 6 grams of carbohydrates and 3 grams of fiber, this casserole fits well within a ketogenic diet, allowing you to enjoy a filling meal without exceeding your carb limits. It also packs a protein punch with 12 grams per serving, thanks to the combination of cheese and eggs, while the 28 grams of fat, primarily from cheese and cream, is crucial for those following a keto lifestyle. This dish is not only delicious but also nutritious!
FAQ Based on People Also Ask
Can I make this casserole ahead of time?
Yes, you can prepare the Keto Broccoli Cheese Casserole in advance. Simply assemble the dish, cover it tightly, and refrigerate for up to 24 hours before baking. This makes it a convenient option for meal prep!
What can I serve with this casserole?
This casserole pairs wonderfully with a simple side salad or grilled chicken. For added flavor, consider serving it with a dollop of sour cream or a sprinkle of fresh herbs.
How do I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best texture, or use a microwave if you’re short on time. Enjoy this delicious dish throughout the week!
Conclusion
The Keto Broccoli Cheese Casserole is not just a meal; it’s a delightful experience that embraces the essence of comfort food while adhering to your dietary goals. This dish is a fantastic way to enjoy the rich flavors of cheese and the nutritious benefits of broccoli in a low-carb format.
Embracing Healthy Eating
In a world where healthy eating can sometimes feel restrictive, this casserole proves that you don’t have to sacrifice flavor for nutrition. Each serving is packed with protein and healthy fats, making it perfect for those on a keto diet. Plus, the simple ingredients and straightforward preparation mean you can whip it up even on the busiest weeknights.
A Versatile Dish
As you explore variations and pairings, you’ll find that this casserole can adapt to your tastes. Whether you add in some crispy bacon bits or enjoy it as a standalone dish, you’ll be pleased with its versatility. So why wait? Try making this Keto Broccoli Cheese Casserole today, and enjoy a delicious, healthy dinner that you can feel good about serving. Don’t forget to save and share the recipe with friends and family who are also looking to embrace healthier eating habits!
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Keto Broccoli Cheese Casserole
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Diet: Keto
Description
A delicious low-carb casserole packed with broccoli and cheese, perfect for a keto diet.
Ingredients
- 4 cups broccoli florets
- 2 cups shredded cheddar cheese
- 1 cup heavy cream
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix broccoli, cheddar cheese, cream, eggs, garlic powder, onion powder, salt, pepper, and paprika.
- Transfer the mixture to a greased baking dish.
- Sprinkle Parmesan cheese on top.
- Bake for 30-35 minutes or until golden and set.
Notes
- For a creamier texture, add more heavy cream.
- Can be made ahead and reheated in the oven.
- Great as a side dish or main dish.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 150mg









